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He is Caucasus wet kefir.
The people living in Caucasus between his mountains know the salutary effect of the caucasus since centuries. From their childhood it is drunk starting instead of water, they have the average age above 100 years. This is the only place on the world possibly where the people are totally healthy. According to the researcher of the caucasus mushroom, at the people who drank kefir through their whole life, totally unknown the tuberculosis, the cancer and the different gastric diseases. Dr. Dresek in germani already the II. established this special effect before a world war. Cured it with kefir; the trachitis, the gastralgia, the chronic enteritis, the hepatitis, the bilious complaint, the blister illnesses and the one after the serious illnesses helped much in convalescence. In the pediatrics breast milk surrogate served the caucasus. I understand distinguished results the pregnancy eczema in removing him, and in the curing of the gynaecological illnesses. I recommend who does not like the milk as it with the water prepared caucasus. Pleasant, the beverage which is similar to the lemonade, and his effect just as distinguished, than prepared the milk for a beverage. Soft drink standing out in summer, refreshment beverage, but let us not forget it: We store it on cold place! - because he turns into slop which cannot be enjoyed if he warms up.
2 litres of beverage is necessary to his completion:
2 litre ones, you are with a bigger screwed lid at it, compote glass with a big orifice,
6 tablespoons, thoroughly washed, soaked off mushroom,
10-15 dkg granulated sugar /according to a taste,
4 pieces. dried fig, you are 2 hunched tablespoonful of being washed raisin,
the half of a lemon washed thoroughly,
It is the procession of completion.
(the mushroom only plastic, you are intact enamel let us soak it in pot, the dosage of the mushroom let us not be useful metal spoon)
First the washed raisin, lemon, and we pour the sugar with the quantity being equal to our taste in the mouth into the glass, we dilute it with water, we mix it up well (the mushroom tap cold soaks in water under this). We put it into it when the water eases in the glass 6 tablespoonsful of the mushroom. With plate, with plastic cover, you are with glass plate we cover it.
He is fermentation time.
At least, 2 days, at most 3 days. The carbonic acid content from day to day rises (because of this inadvisable tightly to lock, because he is the developing gas a stretcher has strength).
We filter the beverage after two days of his passing, and we add the juice of the lemon soaked in the beverage to the filtered juice, and from the aim of consumption we pour it into an other glass. In a fridge storing, we take it coldly.
It is some good council with filtering a beverage relatedly.
(onto the case of fermentation happening to a raisin)
If the normalizing we would like to attain an effect, we filter the beverage in the same time always then (I in the evening 18.00 and between 20.00). The second day the majority of the raisins rises up on top of the water finally, and pouring off the beverage carefully, we may distinguish it from the mushroom easily. This raisin (I eat it) we can throw it out easily from the filter, it stayed in glass then mushroom and a couple pieces of raisin we filter it, and we distinguish it. The remaining one filled a mushroom with the water with a baggy quantity in pot (3-4 l) we soak it, and we prepare it meanwhile the 2 children on duty portion.
The kefir mushroom onto so much prolific, that all filtration doubles. The kefir mushroom very valuable, because of this let us not pour it out if he proliferates, we pass it on! - unfortunately (own experience) there are not so much gombakedvelő man, that with all occasions away we can present with it! The mushroom in a fridge, with the addition of little sugar, with water with a double quantity (water=2 unit, mushroom=1 unit), in glassware with a closed lid some days storable.
He is a use.
Various neuroses, inner tumours, bronchitis, arteriosclerosis, heart attack, liver, bile, kidney diseases, infectious hepatitis, stomach and intestine illnesses, diarrhoea, constipation, blood-forming organs his sicknesses, knockouts and eczemas.
Dosage according to illnesses:
- nerve problems: 1 litres of day,
- peptic ulcer: 1 litres of day /recovery time 2 months,
- gastric diseases: 1 litres of day,
- asthma, bronchitis: 1 litres of day, asthma longer time,
- they are blood-forming systemic diseases: 1 litre, in a more serious case 2 litre 3 months,
- arteriosclerosis: 1 litre normalizes the bodyweight and the blood pressure,
- vesical catarrh, nephropathy, bilious complaint: 1 litre, cca. 2-5 month recovery time,
- knockouts, eczemas: 1/2 litres of day externally, ill surface we smear it with the kefir in the evenings, if showing up on a hand, is on a face, we repeat the treatment in the morning, recovery time 2-4 seven,
He is his salutary effect.
The caucasus kefir prevents the putrefaction of the substances in the intestine, expounds an effect extending an edge hereby. Let us drink kefir, which helps in the digestion, daily and the absorption of the food. Long-lasting, let us take it richly on the case of a serious illness, in the morning, in noon, in the evening half half litre. The age of the mushrooms is most essential in the curing of the intestine problems.
- It onto 1 day filtered beverage with a laxative effect , on the case of strong constipation. 2-3 through a week in the evening before lying down let us take it.
- For the beverage sticked onto the 2 days normalizing he has an effect.
- A beverage may help a traditional Hungarian cloak into the 3 days on the case of a diarrhoea.
We count the age of the mushrooms from doing the washing starting!
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